This “Viva España” pan features a typical Spanish shape with its low edges, specially designed for making paella.
It has a hammered bottom which gives it a distinctive look. The low skirt enables good evaporation.
Optimum thickness of the iron pan: lightweight range, easy to handle. Ideal for gas.
Heats up quickly, excellent caramelization of food.
Natural non-stick properties: gradual seasoning.
Tip: preheat using a little fat.
Season the pan before using for the first time.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops EXCEPT induction. Vitroceramic cook tops are not recommended.